94pts(IWC) Inky purple. Highly perfumed aromas of
blackcurrant, cherry-cola, cracked pepper, roasted coffee and rose oil.
Then suave and expansive in the mouth,
with an alluring sweetness to the complex flavors of dark berry
preserves, candied licorice and tobacco. This rich but energetic
cabernet really
stains the palate but shows no excess weight. Finishes sweet and
extremely long, with resonating floral and cherry notes. Josh Raynolds Stephen Tanzer’s International Wine Cellar
May/June 11
93-95pts(WA)Not surprisingly, the 2008 Cabernet Sauvignon Pedregal has also improved
after a year in barrels. A wine of undeniable richness and intensity,
this blend of 84% Cabernet Sauvignon and 16% Petit Verdot exhibits notes
of graphite, blackberries, black currants, scorched earth/burning
embers, white chocolate and cedar. It tastes like a hypothetical blend
of a Bordeaux Pauillac and Graves, but with the intensity and opulent
fruit of Napa Valley well-displayed. It should be more approachable than
the 2007 when it is released, yet last just as long, 20-30+ years. Robert Parker Wine Advocate No 192 December 2010